Cove of Cork painting, circa 1856 On this day in history, April 12, 1847, the USS Jamestown arrived at the Harbor in Cork, bringing food, medical supplies and clothing to the people of Ireland during the height of the Irish Famine. It anchored at the lighthouse in the outer harbor at White Bay, exactly 15 days and three hours after leaving the Charlestown Navy Yard. The journey was headed by Captain Robert Bennet Forbes , a wealth China trade merchant from Milton, MA, who had left Charlestown on March 28, 1847 with a crew of 38 men and 800 tons of supplies. The fifteen day voyage faced foul weather and a blend of rain, sleet, wind and fog requisite for that time of year, but finally, they arrived in Queenstown Harbor. Henry Lee's book, Massachusetts Helps to Ireland During the Great Famine , gives a masterful account of this extraordinary episode in Boston's history. "Contributions of food continued to arrive from all over New E...